The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

 

Hi all I am a chocolatier I have stidied chocolate & patisserie for 3 1/2 years at William Angliss Institute melbourne australia.  i have worked in the industry for about 4 years I seeking advice on how to become a " master "

 

does anybody know what the criteria is,   to be called a "master chocolatier"

I would like to know if anyone knows what i would have to do to become a master

& where i could go to study.

 

hope to hear from you soon

kind regards

Laura

 

Tags: chocolatier, master

Views: 237

Reply to This

Member Marketplace

Promote TheChocolateLife

Bookmark and Share

Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa
Paper.li :: @DiscoverChoc

© 2014   Created by Clay Gordon.

Badges  |  Report an Issue  |  Terms of Service