Hi everyone! Any ideas on which panning/dragee machine is a good one? Dont need a huge one, 20 kg is fine. Looking at union standard, ribbed with ambient blower, or the decobassina, chef rubber has them. This one has a gas flame underneath so you can caramlise the nuts in it. Not real sure on the quality of this one. Will be buying both unseen so dont want a disater on my hands. Thanks all!