I am looking to expand our annual sales by going after the wedding business more fervently this year (our second wedding season). I would love some opinions and comments on a few things -
What is the most popular wedding chocolate you produce?
How much extra to charge for custom flavors, custom packaging etc.
On site set-up or delivery charges?
What items to emphasize at wedding expos to get brides to bite?
Other items to be aware/beware of?
Any comments and thoughts would be much appreciated!