A potential customer asked me this question:
Do you have chocolate that fulfills these requirements:
1. At least 70% cacao solids
2. A minute quantity of sugar
3. No saturated fats
After a back and forth including lengthy explanations about chocolate he came out and told me that he is reading a book called "Ultra Metabolism" in which they suggest a chocolate like this. I assume it is that Mars invention of CocoaVia or Hersheys new invention of a "healthy" bar.
Anyway it is something not "natural" .
Any ideas on what else it could be? Anyone read the book? Got curious, if not a bit flustered (to be polite) at the idea.