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wine fridge for chocolate storage
I have heard of people using a wine refrigerator for chocolate storage. Does anyone do this, and how does it work out. Thanks.
Replies to This Discussion
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Permalink Reply by Lane Wigley on -
It's ideal. Refrigerator is too cold and more importantly the humidity there is too high. Just give it 15 mins to get back to room temp and you're good.
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Permalink Reply by mary amsterdam on -
is it okay for truffles too? mine are shell molded or dipped, so truffle is completely enclosed in chocolate - if that matters
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