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Question About Renting Kitchen Space morning, I have the opportunity to rent kitchen space (storage, prep, all the good stuff) for $250 a month. So I'm wondering: is that a go… Started by jake in Uncategorized	1	Jul 5, 2009 Reply by Heidi Ash (Zaslasky)
Chocri would like your help for a chance to win customized chocolate Hi, My name is Carmen and I am a new member here on TheChocolateLife. I work with a chocolate company from Germany, chocri.com. We are kno… Started by Carmen Magar in Allow Me to Introduce Myself	0	Jun 29, 2009
Women and Chocolate Most of the nationally renowned chocolatiers are men. Why is that? Started by Christine Doerr in Opinion	9	Jun 29, 2009 Reply by Ilana
Costa Rica cocoa plantations. I'm going down to Costa Rica in a week and a half, and I was wondering if anyone knew of any working cocoa plantations I could possibly vis… Started by Luis Dinos Moro in News	3	Jun 26, 2009 Reply by Luis Dinos Moro
Win a Trip to the Askinosie Chocolate Factory! From the Askinosie Chocolate Facebook account (so you may have to be a member of Facebook): TWEET! TWEET! ASKINOSIE CHOCOLATE TWITTER GIVE… Started by Clay Gordon in News	0	Jun 25, 2009
Good Brazilian Chocolate Does anyone know anything about Brazilian chocolates? My only experience with Brazilian chocolates is brigadeiros. Thanks! Started by Runner NYC in Opinion	9	Jun 23, 2009 Reply by Kamini
Hose for Panning Chocolate Hello, I am having success panning small batches with laboratory rotating pans and a medium size melter/temperer (200lbs). What hoses are… Started by Paul Mosca in Tech Help	7	Jun 21, 2009 Reply by Kerry
I thought I knew chocolate and cacao but after visiting your website... ... I have figured out that I don't know much at all. I read and heard their were three varieties namely Criollo, Forastero and Trinatario.… Started by Grant Wills in Allow Me to Introduce Myself	2	Jun 17, 2009 Reply by Mark Heim
Making a hard Chocolate topping for brownies I make a chocolate topping for my brownies my melting chocolate chips and then spreading it over the brownies. I then stick the brownies in… Started by Todd Kelly in Tips, Tricks, and Techniques	2	Jun 17, 2009 Reply by Mark Heim
Chocolate Fountain Hi everyone! I need help and advice on running my chocolate fountain. At a recent event - my Belgian milk chocolate was not it's usual flow… Started by Michelle Sciberras in Tech Help	8	Jun 16, 2009 Reply by Ilana