The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Forum Discussions (2,211)

Discussions Replies Latest Activity

Soft brush for chocolate

Where can I find a large brush for brushing marked chocolates? I have seen them years ago, but have lost track of a supplier. It would be s…

Started by Ruth Atkinson Kendrick in Tech Help

2 Jan 31, 2011
Reply by Ruth Atkinson Kendrick

Chocolatier Salaries in the US

Since salary info for the "chocolatier" job category is so hard to come by, I decided to go right to the source-everyone in the chocolate i…

Started by Jeff Stern in Tech Help

0 Jan 27, 2011

Looking for Boxes

Hi All, It seems when everything is flowing along, something happens to put a spoke in the wheels.  My spoke in the wheels is a discontinua…

Started by Lana in Where to Buy

4 Jan 26, 2011
Reply by Lana

Need help with an idea.

Hi, I´ve been asked my the Icelandic Freemasonry to make a special confection for their gala evening.    I´ve been thinking about this, and…

Started by Hilmir Kolbeins in Opinion

10 Jan 25, 2011
Reply by Klassy

Chocolate song

I love chocolate!  So much so, that I went on to see if there were any songs written about it.  I found one girl, which I think has written…

Started by Bobby in Opinion

4 Jan 23, 2011
Reply by Bobby

C-Spot Chocolate Census Now Online

www.c-spot.com   They rate more than 700 Bars and 300 'Boxed Chocolates".   Annual Membership is $19.    

Started by Bruce Toy (Coppeneur) in Tasting Notes

2 Jan 23, 2011
Reply by Masur

Icelandic chocolate, it's not organic -- just green?

What does anyone know about this Icelandic chocolate, Nói Síríus? I've been seeing this on my local co-op shelves, and heard there is also…

Started by Casey in Opinion

1 Jan 21, 2011
Reply by Hilmir Kolbeins

Hi every ss.

  Hi every body , I'm prety new on this sit . I really enjoy reading and learning from everybody's experiance in different filds of chocola…

Started by Benny Imani in Tech Help

0 Jan 19, 2011

Low Calorie Chocolate Idea

Well, I tried something the other day. And it didn't turn out quite as planned. Pretty simple but, I'm no chef so. I used cocoa powder, sw…

Started by corey lueneburg in Tech Help

1 Jan 19, 2011
Reply by deborah

Chocolate machinery

Dear Chocolate lovers!   I am a chocolatier from Belgium.   I am considering buying second hand equipment and would like to get your advise…

Started by Benoît in Tips, Tricks, and Techniques

0 Jan 19, 2011

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