The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Forum Discussions (2,206)

Discussions Replies Latest Activity

Software for Chocolate Industry

I am a software professional interested in helping chocolate industry through my software skills. Do you have a business situation where yo…

Started by Mathew P in Geek Gear - Cool Tools

8 Sep 29, 2009
Reply by Clay Gordon

liquor cocoa Arriba

Seeking strategic alliances for the marketing of products such as organic or conventional cocoa liquor or cocoa for the gourmet industry, w…

Started by Hector Velásquez in Tech Help

0 Sep 29, 2009

Trader Joe's 72% Chocolate Bars...

Has anyone tried Trader Joe's 72% Chocolate Bars? They come three 1.67 oz bars for $1.50. Imported form Belgium. The chocolate is not bad!

Started by jonny in Opinion

32 Sep 28, 2009
Reply by Jacqueline

Where can I learn how to make my own chocolate bars from the bean?

I want to learn hands on how to make my own chocolate bars from the bean. I want to do this at home so I'll need to learn about the equipme…

Started by Miss DeBar in News

5 Sep 28, 2009
Reply by Clay Gordon

How is the International high end market for chocolates now?

I have been researching, but i need to update it. With the economy now in times , If someone knows more information regarding this article…

Started by MARIELLA TORRES in News

1 Sep 28, 2009
Reply by Gwen Borders

Internship in San Francisco

I have a chance to go to San Francisco from November 6th through the 14th and I thought I could take the time to do an internship in some n…

Started by Andre Costa in Travels & Adventures

0 Sep 24, 2009

Chocolate Stores in San Francisco

I am planning a very short trip to San Francisco and I would love to visit some great shops. Could you guys list your favorites in SanFran?

Started by Andre Costa in Travels & Adventures

6 Sep 23, 2009
Reply by Andre Costa

Is there such a thing as a "true chocolatier"?

There is a new chocolate shop in Buffalo that advertises that they are the only "true chocolatier" in town. A few blocks away, there is a f…

Started by Liz Donner in Opinion

12 Sep 22, 2009
Reply by Liz Donner

Chocolate will not release from the mold

Very basic question, but this is the first time this happens to me. I am making filled bonbons and I am using two brand new magnetic molds…

Started by Andre Costa in Tech Help

4 Sep 22, 2009
Reply by Andre Costa

What do you make/grow/do by youself?

I am wondering how far people go with their chocolateries. I understand that the most extreme side of the graph would be from growing cacao…

Started by Ilana in Uncategorized

9 Sep 21, 2009
Reply by Ilana

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