The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Forum Discussions (2,232)

Discussions Replies Latest Activity

Chocolate Show New York City 2008

Wondering who is going to be able to be part of the 2008 Chocolate Show in New York City. Hopefully I will be there...

Started by The Republic Of Chocolate in News

2 Aug 16, 2008
Reply by Jeff


Hi, Being new to the forum, I thought that I would introduce myself. My name is Eric and I live on Long Island. I'm helping to organize t…

Started by Eric Devlin in Allow Me to Introduce Myself

0 Aug 15, 2008

New Chocolate Show on TV-

The Food Network is airing a new series with a goofy title that happens to focus on growing & manufacturing chocolate this week. Sunny…

Started by Chocoflyer in News

1 Aug 11, 2008
Reply by Clay Gordon

Zazubean - bean-to-bar chocolate maker or wannabe?

I'm not convinced this Canadian company is a bean to bar chocolate maker. What about you? Quote from Zazubean’s website: "Zazubean’s line…

Started by Masur in News

5 Aug 8, 2008
Reply by Alan McClure

Bouchard Belgian Chocolate

Yesterday, when I drank my coffee after a delicious meal in a restaurant in Bruges, they gave me a praline with the coffee. It was really n…

Started by Peter Canston in Opinion

0 Aug 8, 2008

Call For Entries: The Next Generation Chocolate Competition

Applications are now available for the 3rd bi-annual Next Generation Chocolatier Competition, the only national competition for chocolatier…

Started by Clay Gordon in News

18 Aug 7, 2008
Reply by Clay Gordon

Must be the world's largest international chocolate wrapper collection....

There is a website created by a man in Czech Republic who has collected thousands of chocolate wrappers from almost every country in the wo…

Started by Chocoflyer in News

0 Aug 5, 2008

Silk screening

Have just secured a contract for some custom chocolates and am in the process of getting a silk-screened transfer made fo this job. As far…

Started by Edward in Tips, Tricks, and Techniques

5 Aug 4, 2008
Reply by Kerry

How to slove cracking problem of chocolate

Dear friends, when I use cocoa butter replacer(CBR) to coat the wafer but the coating is cracking .Who can help me to slove cracking probl…

Started by Wang Jian in Tech Help

2 Jul 24, 2008
Reply by Wang Jian

What's in Store for Valrhona?

Word is that the owners of Valrhona, the Bongrain family, are officially looking to sell the company. Apparently the bloom is off the rose…

Started by Clay Gordon in News

5 Jul 23, 2008
Reply by Jeff


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