The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Forum Discussions (2,115)

Discussions Replies Latest Activity

How to grow cacao at home

I've had a Theobroma cacao for a couple of years now and have been keeping it not only alive, but occasionally flowering. Since my move to…

Started by Lorna in Tech Help

6 Jun 7
Reply by Tom

Molding Chocolate

I've already posted this question on the Homebrew Group, but without a response so far. I'm posting it here in hopes that I will get some f…

Started by Lemm Huang in Tips, Tricks, and Techniques

16 Jun 6
Reply by Melanie

Question on TRUFFLE SHELLS PLEASE HELP!

Hi thank you for taking the time to read this. I'm look for non dairy dark chocolate truffle shells. If anyone knows where I can find it. I…

Started by Sara LeVenthal in Tasting Notes

0 Jun 6

Travel Programs in 2015 - Where Would You Like To Go?

To all ChocolateLife members: I have made a connection with travel company that specializes in affinity group, philanthropic, and donor tra…

Started by Clay Gordon in Travels & Adventures

3 Jun 4
Reply by Clay Gordon

Is it necessary to cap truffle shells before enrobing?

Hi there, I'm going to make some truffles for a special project and thought I would try out some truffle shells. I plan on filling them and…

Started by Daniel Herskovic in Tasting Notes

1 Jun 4
Reply by Sebastian

Bulk Shipping Truffles, Egg Crate/Container, Where?

A few years ago I ran across a bulk truffle shipping method/container that reminded me of egg crates but I cannot find my link or reference…

Started by Andy Ciordia in Tips, Tricks, and Techniques

0 Jun 2

Hands-on Bean-to-bar Chocolate School: Curriculum, Cost, and more

In another discussion here on TheChocolateLife, member Mahmoud Baktaji asked about existing bean-to-bar chocolate schools to attend. Based…

Started by Clay Gordon in Chocolate Education

20 Jun 2
Reply by Adriennne Henson

Whiskey/Chocolate pairing.

Hi all, Could anyone suggest: Which cream  truffle flavours can one pair with the following whiskeys?  1.  (warm spicy with honey and rich…

Started by Dimakatso in Tasting Notes

0 Jun 1

Kickstarting a book where kids will learn from cookies

Hi everyone, While you may know me as a promoter of the Good Food Awards (www.goodfoodawards.org/confections) another passion I'm pursuing…

Started by Susie Wyshak in Allow Me to Introduce Myself

0 May 30

Salmonella and Factory Layout

Hello, all!  I’ve found what seems in many ways an ideal space to begin making chocolate commercially (it is a 570 sq ft room in a building…

Started by CM in Tech Help

9 May 30
Reply by CM

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