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Tom's Discussions (305)

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Discussions Replied To (63) Replies Latest Activity

"The Alto Beni is more fruity"

Tom replied Aug 25, 2011 to Zokoko Bolivia

 6 Nov 27, 2011
Reply by Melanie

"Yeah i really find those tasting squares as poor indicators of the flavour of a choc…"

Tom replied Aug 20, 2011 to Daintree Estates

 7 Sep 13, 2011
Reply by Tom

"HA haha, maybe if they were a South Australian company :-)!"

Tom replied Aug 18, 2011 to Zokoko Bolivia

 6 Nov 27, 2011
Reply by Melanie

"Ahh, I am still waiting for my samples to taste, it will be interesting to see how t…"

Tom replied Aug 18, 2011 to Daintree Estates

 7 Sep 13, 2011
Reply by Tom

"Once again replying to my own posts.   Update: Zokoko has launched a new look websit…"

Tom replied Aug 17, 2011 to Zokoko Bolivia

 6 Nov 27, 2011
Reply by Melanie

"Come on guys,   Comments about the site? Words of congratulations? I know the guys d…"

Tom replied Aug 17, 2011 to Daintree Estates

 7 Sep 13, 2011
Reply by Tom

"It is good to see another almost South Aussie on the chocolate life. I had my honeym…"

Tom replied Jul 15, 2011 to Introducing myself

 4 Sep 17, 2011
Reply by Marco Dabizzi

"Just went for an visit to Monty's, I was very impressed, probably one of the best ch…"

Tom replied Apr 21, 2011 to Monty's Chocolates

 3 Jul 21, 2011
Reply by Steven Sheldon

"How many bars did you get in the package for you 15 pounds?"

Tom replied Apr 13, 2011 to Willie is back on telly

 16 Apr 14, 2011
Reply by Jonathon

"Good to hear it was a good experience, probably an even better experience eating wha…"

Tom replied Apr 13, 2011 to Willie is back on telly

 16 Apr 14, 2011
Reply by Jonathon

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Top Discussions 

1 melanger necessary?

melanger necessary?
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Emerging Chocolatier with questions.
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Where to buy transfer sheets (USA)
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Tempering Machine VS Melter
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Choosing the right chocolate?

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