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Chocolate Down Under Discussions (50)

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Monsieur Truffe

I used to go to Monsieur Truffe's store at Prahran Market here in Melbourne when he first started up and was selling various origin chocola…

Started by Gap

10 Jul 12, 2013
Reply by Gap

Companies shipping Less than Container Loads Reefer (refrigerated) from France to New Zealand.

Hello everyone, I am currently in New Zealand in the process of starting my little chocolate business. Does anyone have recommendations re…

Started by Anissa Talbi

6 May 19, 2013
Reply by Marco Dabizzi

Western Australia bean-to-bar

Can you please tell me the names of the bean to bar chocolate makers in Western Australia?  I maintain a database that currently has 466 ch…

Started by ChocoFiles

6 Apr 3, 2013
Reply by Jo

Sydney Chocolatiers

Hi All, I've got a weekend in Sydney coming up in June and will have a few hours to kill before flying home on a Sunday. Any suggestions f…

Started by Gap

4 Mar 28, 2013
Reply by Rik Roper

cacao farms in Vanuatu

Hi there, does anyone know of some cacao farms worth a visit in Vanuatu? I will be there in June and would love to visit some. Ali

Started by Alison Holland

3 Feb 21, 2013
Reply by peter mengler

Nick's Chocolate

I love trying stuff from new chocolate makers, especially new Australian chocolate makers. Usually the road to getting my hands on the stuf…

Started by Tom

7 Feb 12, 2013
Reply by Gap

Australian ingredients

Hi I currently live in Oz having moved from the UK and as much as I love chocolate I am a total amateur compared to you guys. So please bea…

Started by Melanie Marsh

1 Feb 1, 2013
Reply by Gap

Darwin Botanic Gardens

Went on holiday recently, didn't expect to have anything to do with my chocolate obsession but I ran into a tree, literally, in the kids pl…

Started by Tom

9 Jan 17, 2013
Reply by Cameron

C'mon Aussie - Australian chocolatier in Belgium

I noticed when he won his first Belgium title, but I hadn't heard he'd done it agin

Started by Gap

0 Dec 31, 2012

ordering from cocoatown to NZ

Hello! Following an instructible I've made chocolate for the second time now and I'm hooked! I did both "manually", using a food processor…

Started by Sebastian Schoellhammer

12 May 30, 2012
Reply by Nicholas Whebell


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