To take advantage of these special offers (no limit, no expiration), contact Clay Gordon directly. Some items are special-ordered from Italy and may take 60-90 days from receipt of order to be delivered.
Take control of chocolate crystallization with perfectly repeatable results every time.
Irinox TP-20, 30, and 40 chocolate holding cabinets are designed from the ground up for demanding chocolate chefs around the world. Irinox cabinets are designed to maintain a constant temperature AND humidity within the cabinet - even with the doors open. Their superior temperature and humidity control, combined with efficient air circulation, ensure that heat is effectively and efficiently removed from pieces ensuring perfect crystallization while minimizing the risk of bloom.
These are the Lamborghinis of chocolate holding cabinets. They are expensive, but they are worth every penny, especially in kitchens with limited space. Throughput (compared with letting pieces crystallize at ambient temperature in speed racks or in other manufacturers holding cabinets) can be doubled or even tripled and the lowboy design means that you can work on top of the cabinet, further improving workflow.
The TP-20 cabinet holds 20, 400x600mm sheet pans; the TP-30 holds 30 sheet pans; and the TP-40 holds 40 sheet pans.
TP-20 list price is $12,070. ChocolateLife.com member price is $9949 (not including shipping and any applicable sales taxes). YOU SAVE over $2000.
Tech specs include:
Electrical: 208v Single Phase, 60 cycle
Total rating 850w
1 year parts, 90 days labor warranty
Not NSF/UL approved
Width: 1600 mm (5 ft 3 in)
Depth: 800 mm (2 ft 7.5 in)
Height: 850 mm (33.5 in)
Weight: 140kg (308.5 lbs)
Special discount offers are available to ChocolateLife members in the US on all commercial Irinox units, including vertical holding cabinets, blast chillers (shock freezers), and more - for the full range of chocolate, pastry, and ice cream applications. Contact Clay for pricing and with other questions.