Wanted: Chocolate/Candy making equipment

Replies to This Discussion

Permalink Reply by Jim Greenberg on January 14, 2013 at 12:01pm

Hi, Lisa. We can certainly help you acquire all of this machinery for bean-to-bar production and candy making.

Feel free to send me your contact info to jim at unionmachinery.com

Thanks,

Jim Greenberg, President

Union Confectionery Machinery

Permalink Reply by Cheryl Cook on January 16, 2013 at 7:20pm

Hi Lisa,

I have a Chocovision Rev x3210 with two baffles and two bowls. It has been very lightly used for small batch candy making and recently adjusted. It works perfectly! I can send you pictures if you would like.

Thanks!

Cheryl

Permalink Reply by Roma Chocolates on January 20, 2013 at 1:02am

Hi Cheryl,

I would be interested in the rev x3210.  Is it still available?

Thanks,

Roma

roma@rice.edu

Permalink Reply by L J Goldstock on January 29, 2013 at 8:10pm

I have a lot of equipment for sale. if you would like to call me to discuss...518-320-2505

my name is L.J  Goldstock

 

Permalink Reply by Sara Meyer on February 21, 2013 at 10:14pm

By any chance, do you still have any equipment available for sale?

Thank you,

 - Sara 

ringingthedinnerbell@gmail.com

Permalink Reply by jude merwood on February 22, 2013 at 4:01pm

yes all is still available temperer, moulding station, moulds, 1 door fridge, 3 door fridge.

Permalink Reply by jude merwood on February 3, 2013 at 7:13pm

I have Chocolate Manufacturing equipment for sale. Temperer, Moulding Station, fridges, moulds.

Permalink Reply by Christopher M Koshak on February 9, 2013 at 7:49pm

Hey Jude, (haha) I bet you get that  a lot, I would be interested in talking to you more about the equipment you are selling. If Lisa doesn't contact you, If you would message me I would appreciate it.

Thanks, 

Chris

Permalink Reply by jude merwood on February 22, 2013 at 4:02pm

Hi there - all is still available in New Zealand. I would like to sell this equipment pretty soon.

Permalink Reply by Sara Meyer on February 21, 2013 at 10:14pm

By any chance, do you still have any equipment available for sale?

Thank you,

 - Sara 

ringingthedinnerbell@gmail.com

Permalink Reply by Ryan on February 22, 2013 at 12:05am

Jude, I too am interested in some chocolate moulds and melter/ temperer so if no one else has agreed to purchase yours please contact me with more info: ryan@donellschocolates.com Thanks

Permalink Reply by jude merwood on February 22, 2013 at 4:03pm

I am very keen to sell this equipment. All is still available.

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