The Chocolate Life

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Classifieds - For Sale or Wanted Discussions (696)

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FOR SALE. Hosokawa high volume tempering unit.

Hosokawa Bepex Model DMW1000   1,000 Kg Per Hour Self Contained Tempering Unit 53 in L x 10 in Diameter Shell and Tube Heat Exchanger. Give…

Started by David Roach

0 Oct 15

Wanted Chocolate Equipment for Artisan business in the UK

Hi there.  I'm looking for chocolate equipment to start a bean to bar chocolate business in the UK. It's a small and craft business, so jus…

Started by Mico Toledo

0 Oct 13

Chocolate Equipment for sale

I'm selling my equipment and moving to a farm to work in their Farm-To-Table restaurant. I have everything needed for small scale bean to…

Started by Thomas Snyder

4 Oct 13
Reply by Mico Toledo

Wanted: East Coast cacao distributor

I'm looking for a good source of fine flavor cacao. Responsibly sourced.  Please email Around 500 lbs per o…

Started by Madeleine Siegel

4 Oct 12
Reply by Ravi Goojha

Chocolate equipment for sale

i'll be listing stuff here every so often that i no longer need Soma Chocolate Check it out ! Http://

Started by david castellan

5 Oct 12
Reply by mariano garcia

spectra 10 Melanger for Sale--Used Twice

spectra 10 Melanger for Sale--Used Twice When I first decided to make chocolate, I had the lofty goal of making it from the bean. Then real…

Started by Linda R

1 Oct 12
Reply by Milford Dennison


 Chocolate company that closed last summer still has some inventory to sell.  Many polycarbonate molds, magnetic molds, very upscale packag…

Started by Heidi Caren

14 Oct 10
Reply by Marcia Lemberg

Bean Guillotine

Hi, I've seen the old posts about a bean Guillotine for cut test, and I am wondering if their is any new providers now. The Swiss company s…

Started by Alek Dabo

5 Oct 5
Reply by Andy Koller

Looking for a 10 - 15 Kg roaster

Hi, I am looking for a used roaster with capacity around 10 - 15 Kg. Not necessarily a brand model but something basic that works. Contact…

Started by Alek Dabo

2 Oct 3
Reply by Alek Dabo

Wanted: Guitar Cutter and Ganache Frames or Bars

I'm an amatuer chocolatier hoping to go pro and would like to see if anyone has second or third hand equipment for slabbed ganache they'd l…

Started by Susie Hindle Kher

2 Oct 3
Reply by MRA


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