Susanna Harris's Discussions (12)

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Discussions Replied To (9)	Replies	Latest Activity
"Yes indeed. There's nothing like frost free! And yes, walk-ins are expensive. I've h…" Susanna Harris replied May 5, 2010 to Chocolate Shop Floorplans	19	May 6, 2010 Reply by Clay Gordon
"Your answers are always so comprehensive. Thank you. We will probably start with a s…" Susanna Harris replied May 5, 2010 to Chocolate Shop Floorplans	19	May 6, 2010 Reply by Clay Gordon
"Wonderful, thank you. I had been wondering the same thing. You mean the mailers?" Susanna Harris replied May 4, 2010 to Chocolate Storage Boxes	3	May 5, 2010 Reply by George Trejo
"Thank you -- this is very helpful and I will stop trawling around trying to find wha…" Susanna Harris replied Apr 26, 2010 to Chocolate Shop Floorplans	19	May 6, 2010 Reply by Clay Gordon
"Dear Andy, We are also interested in targeting the corporate gift market in our are…" Susanna Harris replied Apr 26, 2010 to Chocolate Shop Floorplans	19	May 6, 2010 Reply by Clay Gordon
"I am presently trying to put together a business plan. At the moment, I am pricing e…" Susanna Harris replied Apr 24, 2010 to Chocolate Shop Floorplans	19	May 6, 2010 Reply by Clay Gordon
"I thought I'd take advantage of your advice too. I have a Rev2. Thanks!" Susanna Harris replied Apr 21, 2010 to Drip feeding during tempering	7	May 2, 2010 Reply by Gretchen Tartakoff
"THANKS -- VERY LOGICAL. The info about how much to replace at a time is very useful." Susanna Harris replied Apr 21, 2010 to Drip feeding during tempering	7	May 2, 2010 Reply by Gretchen Tartakoff
"What happens if you replace the tempered chocolate with chocolate that is slightly c…" Susanna Harris replied Apr 19, 2010 to Drip feeding during tempering	7	May 2, 2010 Reply by Gretchen Tartakoff

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Susanna Harris's Discussions (12)

"Yes indeed. There's nothing like frost free! And yes, walk-ins are expensive. I've h…"

"Your answers are always so comprehensive. Thank you. We will probably start with a s…"

"Wonderful, thank you. I had been wondering the same thing. You mean the mailers?"

"Thank you -- this is very helpful and I will stop trawling around trying to find wha…"

"Dear Andy, We are also interested in targeting the corporate gift market in our are…"

"I am presently trying to put together a business plan. At the moment, I am pricing e…"

"I thought I'd take advantage of your advice too. I have a Rev2. Thanks!"

"THANKS -- VERY LOGICAL. The info about how much to replace at a time is very useful."

"What happens if you replace the tempered chocolate with chocolate that is slightly c…"

Member Marketplace

Promote TheChocolateLife

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Top Discussions

plumbing need for chocolate production?

Seeding with cacao butter

Discover Chocolate in the Dominican Republic

Developing a Chocolate Line

Hilliard vs. Chocovision - Newby Here ;)