The Chocolate Life

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Startup Central Discussions (268)

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business structure

I am getting prepared to open my chocolate company legally. It will be a side gig to my full time job and I don't expect it to be huge anyt…

Started by Kaydee Kreitlow

25 Nov 3, 2013
Reply by Kaydee Kreitlow

RCI membership

I'm interested to know if this is worth it? As a start up it is $100 but the description of benefits seem a bit vague. Just wondering if th…

Started by Jennifer

1 Nov 2, 2013
Reply by Ryan

Starting up on the side of a full time job

I'm working on starting up a business on the side of my full-time job. I was wondering if anyone had advice for starting up while still kee…

Started by Kaydee Kreitlow

10 Oct 24, 2013
Reply by Kaydee Kreitlow

Help please! Starting a Chocolate Making Workshop business

Dear members of the chocolate life, I have been doing some research on starting a business related to chocolate in the South of Spain. I ha…

Started by Valeria G

4 Oct 24, 2013
Reply by Larry

Can an Artisan Chocolate Shop survive in today's economy?

Hello all, I've been pursuing artisan chocolatiering as a hobby since my mother first put me to work patching the bottom of cherry cordial…

Started by Jennifer

3 Oct 8, 2013
Reply by Anjali Gupta

Where to buy Fair Trade chocolate online

Does anyone know a good place online to order large quantities of fair trade chocolate (preferably callets or chunks)? I have been looking…

Started by Kaydee Kreitlow

5 Oct 5, 2013
Reply by Kaydee Kreitlow

Mold Suggestions...

Hi, I am going to be participating in a 1000 person event where I have to give out sample bars...I am looking for a 2 or 3 oz. bar mold th…

Started by PHLChocolate

1 Oct 3, 2013
Reply by Andal Balu

Advice for start-up machines...

I currently have two table top temperers, which are plenty for my production from home. I am considering setting up a commercial space in w…

Started by Amber S.

39 Oct 3, 2013
Reply by lucio

Small Costa Rican Craft Chocolate seeks Investment Capital

Samaritan Xocolata is seeking JV partner or investor for organic, craft chocolateria & chocolate salon in growing community near touris…

Started by Tao Watts

0 Oct 1, 2013

newbie :)

Hi everybody my name is Emilio, new at this site and eager to learn all I can about chocolate. I was born and the Dominican Republic,specif…

Started by Emilio Perez

5 Sep 29, 2013
Reply by Emilio Perez


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