The Chocolate Life

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Startup Central Discussions (255)

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Where to find corrugated cardboard boxes with window?

I need help. I haven't had any luck on where to find corrugated cardboard boxes with a window (or kraft cardboard) . I need my product to b…

Started by Patricia D.

7 Jun 22, 2010
Reply by Patricia D.

Percent of cocoa

Can anyone tell me how I can determine what the percent of cocoa is in any given batch. Is it based on the ratio  of beans to  sugar, if so…

Started by Gloria "G Chocolate"

1 Jun 18, 2010
Reply by deborah

Chocolate Shop Floorplans

Looking for floor plans, resources, design ideas, etc, for a chocolate shop layout.  We're starting to work with a broker to look for somet…

Started by Andy Ciordia

19 May 6, 2010
Reply by Clay Gordon

Chocolate Storage Boxes

I'm looking for chocolate storage boxes that I can store my finished truffles in for freezing.  It would need to keep the pieces secure and…

Started by George Trejo

3 May 5, 2010
Reply by George Trejo

Drip feeding during tempering

Hey, Firstly just to introduce myself I'm Rowan and I've just started a really small chocolate company in London, this forum looks excelle…

Started by Rowan Parkhouse

7 May 2, 2010
Reply by Gretchen Tartakoff

A few startup chocolate production questions

I am starting a web based business selling uniquely (original figure designs) moulded chocolate candy to a very specific niche market using…

Started by Stan Phillips

5 Mar 7, 2010
Reply by Andre Volchinski

Creating an online cookbook

Easy as making french toast, quick as a sandwich and elegant as a gourmet brunch.I've come up with a recipe for Savory French Toast drizzle…

Started by Gretchen Tartakoff

2 Feb 21, 2010
Reply by Gretchen Tartakoff

Question about resources to design packaging for chocolates

I'm at the very early stages of working on a chocolate retail business  - chocolate bars and products to be sold in a non-US market. I was…

Started by Geetha Panchapakesan

3 Feb 11, 2010
Reply by Geetha Panchapakesan

Associations & Tradeshows

Like to build a list of associations and trade shows that relate to our industry. Are there any for artisan shops? All I've found so far i…

Started by Andy Ciordia

4 Jan 28, 2010
Reply by Andy Ciordia

Storage of "Soon to be used" chocolate

I am just getting started and go through maybe even on a busy weekend 5lbs of chocolate. Mostly because I'm testing recipes and honestly th…

Started by Brad Reardon

4 Jan 7, 2010
Reply by Valerie


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