
Some people ask me about Casa Luker and flavours, I like to work with there chocolate but this is personal. For me the tree couvertures with character are the:Tumaco 85%, Huila 85% and the very best Santander 85%. Its difficult to compare with other brands I'm working with such as Amano, Pacari, Valrhona, Felchlin,... I like to make my own melange for enrobing my chocolates (bonbons) and so I d…
© 2013 Created by Clay Gordon.