Share '2010 World Pastry Forum'

5 days of classes in two tracks - Demo and Hands-on - taught by a world-class faculty. The 2010 Demo Class list is heavy on chocolate classes and includes: The Science of Baking with Chocolate Improving Shelf Life in Chocolate Confections All Chocolate Buffet Chocolate will also be featured in classes like, Plated Desserts, Entremets, and Gelato Cakes and Coupes. PLUS there's a class on molecu…