
Okay, so in our shop, we have a couple of large Hilliards tempering pots and one ACMC pot used only for tempering white chocolate. Its motor has recently burned out. I need to replace it and would like to know if anyone has a recommendation for either a better motor or a specs to ask for when calling a company for a replacement. I'd like to say, before this discussion gets into a "you need a bett…
© 2013 Created by Clay Gordon.