Share 'Winnowers'

There has been a lot of discussion about winnowers here on The Chocolate Life recently. As anyone who has tried to make chocolate at home and then wanted to move up to larger-scale production (e.g., more than about 5 pounds per batch) one of the most difficult machines to try to locate is a winnower to separate the nibs from the shells. Like many aspects of chocolate making, it's not too difficul…