Share 'I thought I knew chocolate and cacao but after visiting your website...'

... I have figured out that I don't know much at all. I read and heard their were three varieties namely Criollo, Forastero and Trinatario. Just today have read a paper on new classification that names 10 genetic varieties. I look forward to reading through the forum threads and growing my knowledge of this fascinating bean its history and its apparent nutritional benefits. The world has a view…