Share 'Nibs'

I've been playing with nibs a lot lately, trying them from several different sources, and have found that each one has very distinct flavor notes: Valrhona - quite bitter, sometimes almost burnt tasting; ScharffenBerger - sweeter with hints of sour fruit; Theo - a blend with some bitter and some slightly fruity; DeVries - quite sour, though his caramelized nibs are addictive. What I have been wo…