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Hello Everyone! I am Nancy Sobel from Long Island, NY.  I have been interested in chocolate since I was a child and have been making chocolates etc. for presents for many years now.  I am starting to think of it as a happier career choice.  I have enrolled in the chocolate intensive at ICE in NYC.  Has anyone here taken the course?  I am thinking of following it up with the Ecole Chocolat.   Any…