Share 'Bonajuto Sicilian chocolatier'

I am so glad I finally have a place to ask this question. I read an article about Bonajuto in Sicily a while ago and from their website (only in Italian and French now) they seem to have a pretty lengthy history of making sweets which they are reviving with single origin chocolate bars. There is a product I'll link to below that I'm especially interested in. I think it's a cinnamon chocolate. Any…