Share 'Fermentation Troubleshooting'

Cheers and sincere appreciation to the active members in this forum for all the information sharing and support.I'm a chocolate lover and have taken this passion one more step by trying to make bars from beans. I am currently in the third attempt:#1: beans got mouldy from natural fermentation after 3 days, I dried it anyway but will not take it much further. #2: beans were fermented for 4 days, d…