The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Akua Obenewaa Donkor
  • Female
  • Accra
  • Ghana
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Akua Obenewaa Donkor's Discussions

Pottasium Sorbate or Sorbitol

Started this discussion. Last reply by Akua Obenewaa Donkor Sep 5, 2013. 2 Replies

hi, my name is Akua and i make handmade chocolates in Ghana. I would be grateful if anyone could help me with a question. I want to extend the shelf life of my handmade  chocolates so i am looking…Continue

Hand made chocolate lifespan

Started Dec 19, 2012 0 Replies

Hi, I live in Ghana and  just finished a handmade chocolate course in november. A company saw my products  on Facebook and want to order some from me. But i realized there are some issues i have to…Continue

 

Akua Obenewaa Donkor's Page

Latest Activity

Blaco Smiles liked Akua Obenewaa Donkor's profile
Jan 28
Akua Obenewaa Donkor replied to Akua Obenewaa Donkor's discussion Pottasium Sorbate or Sorbitol
"Thanks Gap, i will get the book."
Sep 5, 2013
Akua Obenewaa Donkor posted photos
Sep 5, 2013
Gap replied to Akua Obenewaa Donkor's discussion Pottasium Sorbate or Sorbitol
"That's a pretty involved question and depends on a lot of variables. This book gives the best explanations I know of about extending shelf life for artisinal…"
Sep 3, 2013
Akua Obenewaa Donkor posted a discussion

Pottasium Sorbate or Sorbitol

hi, my name is Akua and i make handmade chocolates in Ghana. I would be grateful if anyone could help me with a question. I want to extend the shelf life of my handmade  chocolates so i am looking for the right preservative. I usually use ganache, caramel and nougat as my filling. I have have heard of sorbitol and potassium sorbate. Please which one is the best? Is the any other preservative apart from the above? Any what quantity do i have to use?Thank you.See More
Sep 3, 2013
Akua Obenewaa Donkor replied to David Peterson's discussion Chocolate Artist Software/Printer
"Please can anyone help me where i can buy only the software in the United States? I already have an edible printer"
Apr 25, 2013
Clay Gordon and Akua Obenewaa Donkor are now friends
Jan 3, 2013
Akua Obenewaa Donkor joined Clay Gordon's group
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Giving Back

It's not enough to hand off to NGOs (non-governmental organizations) the responsibility to redress issues of ethical trade. The purpose of this group is to discuss ways to improve the quality of life of farm families and farm communities worldwide.
Jan 3, 2013
Akua Obenewaa Donkor joined Clay Gordon's group
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Kitchen Confectionery

Sponsored by Chocovision.This group is for everyone who made, makes, or is interested in working with chocolate in the home kitchen.See More
Jan 3, 2013
Akua Obenewaa Donkor joined Clay Gordon's group
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Sculpting with Chocolate

This group is for ChocolateLife members interested in sculpting with chocolate - whether for fun or for competition showpieces.
Jan 3, 2013
Akua Obenewaa Donkor posted a discussion

Hand made chocolate lifespan

Hi, I live in Ghana and  just finished a handmade chocolate course in november. A company saw my products  on Facebook and want to order some from me. But i realized there are some issues i have to deal with before i take the order.The company want is in USA so it makes the distance quite far. please i would like the following questions to be answered for me.1. What is the best packaging to use for my handmade chocolates to export them?2. How can these handmade chocolates last longer in the…See More
Dec 19, 2012
Akua Obenewaa Donkor is now a member of The Chocolate Life
Dec 12, 2012

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
Tasting white chocolate with traditional made ginger syrup filling
My favorite chocolate is:
white chocolate

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