The Chocolate Life

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Profile Information

Dark, Milk, White?
Dark, Milk
Most memorable chocolate experience:
Making chocolate in Oaxaca, Mexico
My favorite chocolate is:
Hmmm, how can I pick just one, my list is too long!

Comment Wall (2 comments)

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At 9:20am on March 24, 2009, marcus said…
hello alicia how are you going not eating too much chocolate i bet !
At 7:49pm on March 23, 2009, IslaReina said…
Hey Alicia! Chocol'ha was really good but I would highly recommend Danta Chocolate in Guatemala City. I mean, this stuff was *amazing*. I recommend the 60% Las Acacias for something sophisticated but if you want to indulge in something out of this world, the white chocolate is it. He makes it out of his high-rise apartment in Zona 14; you have to go there and ask for Carlos by name. You won't be disappointed!
 
 
 

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