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Anastasia Weis
  • Female
  • Louisville, KY
  • United States
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Anastasia Weis's Discussions

Is this sugar bloom and how to prevent it?

Started this discussion. Last reply by Daniela Vasquez Feb 13, 2013. 3 Replies

I own a new start up chocolate and confection company.  One of our products is chocolate bark, which we do in layers of various chocolates and with various ingredients.  I am attaching a picture of…Continue

Tags: bloom, tempering

 

Anastasia Weis's Page

Latest Activity

James Feldman replied to Anastasia Weis's discussion For Sale - Polycarbonate Chocolate Molds. in the group Classifieds - For Sale or Wanted
"Can you supply a list of the mold styles and quantity of each? I am a serious buyer. Thank you. jfeldman@shifthappens.com"
Jan 5
Anastasia Weis added a discussion to the group Classifieds - For Sale or Wanted
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For Sale - Polycarbonate Chocolate Molds.

I have 17 Polycarbonate Chocolate Molds for sale  - barely used.  There are a variety of shapes, including one chocolate bar mold and several Easter shapes.  Would prefer to sell as entire lot.I also have 1 deep silicone mold, and 2 Easter silicone molds.Polycarbonate molds are $15 each plus shipping.  If you purchase the entire lot, the price is $200 plus shipping.Picture of the molds are attached.  I can send individual pictures of the molds if you are interested.…See More
Dec 4, 2013
Anastasia Weis added a discussion to the group Classifieds - For Sale or Wanted
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FOR SALE - BAKON MTD 1-2-3 Melting Tray

Like new barely used Bakon MTD 1-2-3- Melting tray for sale.  All stainless steel.  Holds 25lbs chocolate in NSF full size warming pan, or (2) 12.5 lbs pans.  Have large 25 lb pan, and (4) 12.5 lb pans included in sale. Can be used with the Bakon Vibrating Machine.  From the Bakon website:Gentle heating of the chocolate. No hot spotsNo water. Dry heatNo risk of cracking of the edge like with plastic trays MTD 1-2-3 StandardBottom and side heating - Low power consumptionAsking $750 plus shipping…See More
Aug 26, 2013
Anastasia Weis replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"DeRhonda, I attempted to email you but the mail was returned undeliverable.  Can you post picture and information? thanks"
Mar 20, 2013
Maggie Prittie replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"Is this item still for sale Thanks,"
Mar 20, 2013
Cheryl Dooley replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"Hi, I have a TF20 melter/temperer by design and realisation that I am selling for 750.  I am located in Vermont. "
Mar 20, 2013
DeRhonda Moen replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"I have a Hilliard's Little Dipper with manual control for sale for $750 plus shipping costs.  If you are interested, email me at moend@triad.rr.com"
Mar 18, 2013
Joe clark replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"Hi, have a hillard tempering,enrober, if interested I can send pictures, clark2741@comcast.net"
Mar 10, 2013
jude merwood replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"Hi I have a PTL 100 Batch Temperer new Zealand - also a ACMC Table Top Temperer but the probe needs replacing at a cost around $150.00NZ$, also have a PTL Moulding Station and Skjope Fridges."
Mar 7, 2013
Don Bankler replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"donbankler@claudiab.com "
Feb 27, 2013
Anastasia Weis replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"Don I tried to email you but am getting a delivery status notification of non-delivery.  Can you resend your email address? Thank you"
Feb 27, 2013
Anastasia Weis replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"Dan Thanks for the response - I will email you. Thanks again"
Feb 27, 2013
Don Bankler replied to Anastasia Weis's discussion Wanted: Chocolate Tempering/Melting Machine in the group Classifieds - For Sale or Wanted
"I have an ACMC that I have not used in years. It's been in storage and was working before it was put away. I have attached pictures . If you are interested, contact me at donabankler@claudiab.com. I am located in Texas."
Feb 27, 2013
Anastasia Weis added a discussion to the group Classifieds - For Sale or Wanted
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Wanted: Chocolate Tempering/Melting Machine

I am a small start up business and am looking for some entry level used chocolate tempering/melting equipment, such as a Bakon MTD 1-2-3, ACMC Tabletop Tempering Machine, etc.  Any of the entry level tabletop machines would work.  I am located in the US.ThanksSee More
Feb 27, 2013
Anastasia Weis joined Clay Gordon's group
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Classifieds - For Sale or Wanted

This is the group where ChocolateLife members can A) Advertise USED equipment for sale to other ChocolateLife members.B) Let other ChocolateLife members know that they are looking for equipment (new or used).See More
Feb 27, 2013
Daniela Vasquez replied to Anastasia Weis's discussion Is this sugar bloom and how to prevent it?
"When they're already set, you could freeze them in a air tight container, if you need/want to make them im advance, then when you need them put them in the fridge, than at room temperature, always inside the container. You could definitely try…"
Feb 13, 2013

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
living in Paris and seeing the works of Patrick Roger
My favorite chocolate is:
white

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