Andrea Bauer's Discussions
Started this discussion. Last reply by Andrea Bauer Apr 22.
Hi All,I am in need of some fruit purées and am interested to know which brands people prefer. I have a brand I already use but I haven't been going through it as fast as expected and I feel the…Continue
Started this discussion. Last reply by Gap Sep 20.
Hi,I made praline paste today for a specific recipe and have some extra. How do I store it? Room temperature? Fridge? Freezer? Thanks,Andrea Continue
Started this discussion. Last reply by Andrea Bauer May 29, 2011.
I am thinking of adding another piece if equipment to all of my kitchen gear. I am thinking of either a Robot Coupe or a Thermamix. I want to use it primarily for making marzipan and ganaches,…Continue
Started Nov 12, 2010
I am interested to learn how to price chocolates for both wholesale and retail sale. I have priced other types of products in the past but have no idea to account for the variables between different…Continue