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Anissa Talbi
  • Female
  • Auckland
  • New Zealand
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  • Jamie
  • Jonathan Simpkins
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Anissa Talbi's Discussions

Comparison tempering machines Choco 10 (or 15) by Mafter and Chocovision Rev 1 (or 2)

Started this discussion. Last reply by Beth L. Evard May 9, 2012. 2 Replies

Hi there,I am currently looking at different tempering machines for my (rather small) production.Anyone out there using any of the two machines mentionned in the title and willing to share advice? Or…Continue

Tags: comparison, 10, choco, chocovision, tempering

 

Anissa Talbi's Page

Latest Activity

Marco Dabizzi replied to Anissa Talbi's discussion Companies shipping Less than Container Loads Reefer (refrigerated) from France to New Zealand. in the group Chocolate Down Under
"Air freight is hugely expensive, but for now I haven't found anything better..."
May 19, 2013
Anissa Talbi replied to Anissa Talbi's discussion Companies shipping Less than Container Loads Reefer (refrigerated) from France to New Zealand. in the group Chocolate Down Under
"Hi Marco, the company I work with import wine. So the temperature range is very compatible :-) I havent even considered air freight, is it worth it? Not too expensive?"
May 19, 2013
Marco Dabizzi replied to Anissa Talbi's discussion Companies shipping Less than Container Loads Reefer (refrigerated) from France to New Zealand. in the group Chocolate Down Under
"Hi Anissa, With refrigerated LCL you have to be careful, because most of them are at 4°C or less and that's not good for chocolate. It's 4 years now that I import chocolate from Italy to Australia, and I'm still using air freight…"
May 19, 2013
Anissa Talbi replied to Chesapeake Chocolates's discussion FOR SALE - JKV Junior Tempering Machine in the group Classifieds - For Sale or Wanted
"Hi there. Is this still available please? thank you"
May 6, 2013
Anissa Talbi replied to Janice Fillmore's discussion Wanted: 100-140 lb melter and #20 gas stove with copper pots in the group Classifieds - For Sale or Wanted
"Hello. Are the moulds still for sale please? thank you Anissa"
Apr 9, 2013
Anissa Talbi replied to Anissa Talbi's discussion Companies shipping Less than Container Loads Reefer (refrigerated) from France to New Zealand. in the group Chocolate Down Under
"Hi brian. from EU to NZ. I have found only Hillebrand doing refrigerated LCL. WOuld you know another one?"
Apr 8, 2013
Jamie and Anissa Talbi are now friends
Oct 23, 2012
Anissa Talbi replied to Jamie's discussion PAVONI "MINITEMPER" Chocolate temperer $1000 O.B.O. in the group Classifieds - For Sale or Wanted
"Hi Jamie, would you take $800?? Also I have no idea of cost to have it shipped to here in New Zealand. But could easily find out. How heavy is it please? thank you"
Oct 22, 2012
Beth L. Evard replied to Anissa Talbi's discussion Comparison tempering machines Choco 10 (or 15) by Mafter and Chocovision Rev 1 (or 2)
"Hi, Anissa. I did my research on Amazon and based on the mixed reviews, decided to go with Chocovision Revolation X3210X - and love it. I've only made 3 lbs. of chocolate each time and they turned out beautifully. It does all the tempering work…"
May 9, 2012
Daniel Herskovic replied to Anissa Talbi's discussion Comparison tempering machines Choco 10 (or 15) by Mafter and Chocovision Rev 1 (or 2)
"For small production work I am a big fan of the 6kg Mol D'art Melter. You have to temper the chocolate yourself, but it will maintain the working temperature. Also, you can make molded chocolates with it very cleanly. Good luck!"
May 9, 2012
Anissa Talbi posted a discussion

Comparison tempering machines Choco 10 (or 15) by Mafter and Chocovision Rev 1 (or 2)

Hi there,I am currently looking at different tempering machines for my (rather small) production.Anyone out there using any of the two machines mentionned in the title and willing to share advice? Or even if you've used both, a comparison of the two would be great.Many thanks in advance,AnissaSee More
May 8, 2012
Anissa Talbi and Jonathan Simpkins are now friends
May 7, 2012
Anissa Talbi replied to Jessica DeMay's discussion WANTED, small tempering machine for home use in the group Classifieds - For Sale or Wanted
"Hi Jonathan, where is the machine at the moment? Would you ship to New Zealand? And what is the cost? Thank you"
May 4, 2012
Anissa Talbi replied to Chris Grain's discussion Cost of couverture in Australia in the group Chocolate Down Under
"Thanks Peter. Unfortunately Mainfreight told me they dont do Less than Container Load in Reefer (refrigerated)... Was it possible for you?"
May 1, 2012
Anissa Talbi replied to Anissa Talbi's discussion Companies shipping Less than Container Loads Reefer (refrigerated) from France to New Zealand. in the group Chocolate Down Under
"Anyone? :-)"
May 1, 2012
Anissa Talbi and Erin are now friends
Apr 29, 2012

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
making chocolate with Paul Keruel in the french national parc of Vercors!
My favorite chocolate is:
66% Sao Tome

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