"Gordon, I am interested in your Bean to Bar equipment also. Thanks."
Discover Chocolate and Live La Vida Cocoa!
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Bill Copeland
- Male
- Tulsa, OK
- United States
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Latest Activity
Bill Copeland replied to Francis Murchison's discussion Looking for Chocolate melangeur in the group Classifieds - For Sale or WantedBill Copeland replied to Dana Rebarchick's discussion Looking for Bar Molds? in the group Classifieds - For Sale or Wanted"try http://www.aspecialtybox.com
Moulds are all Hans Brunner and commercial grade. Good prices."
Bill Copeland joined Clay Gordon's group
Classifieds - For Sale or Wanted
This is the group where ChocolateLife members can A) Advertise USED equipment for sale to other ChocolateLife members.B) Let other ChocolateLife members know that they are looking for equipment (new or used).See More
Bill Copeland commented on mike johnson's blog post candy boxes for my truffles?"All very good comments on a sensitive subject. As a manufacturer I would also like to add that you be concerned with packaging that is Food grade paperboard and FDA approved for non-direct contact. one of the issues you can run into is out-gasseing…"
Bill Copeland is attending Clay Gordon's event
Tasting: Bethany Thouin/The Cocoa Tree @ Mast Brothers Chocolate at Mast Brothers Chocolate factory
June 28, 2009 from 7pm to 8:30pm
Bethany Thouin is the driving force behind The Cocoa Tree located north of downtown Nashville in the historic Germantown district.I have to say up front that she and her husband Jesse occupy a special place in my ChocolateLife as they were my first-ever consulting client. So it's really gratifying to see how they've grown the business and picked themselves up and motated along when others might have given up.Bethany is going to be in town for the Fancy…See More
Bill Copeland commented on Clay Gordon's event 2009 Summer Fancy Food Show"I will be exhibiting and our booth number #4519, all specializing in confection rigid packaging and folding packaging, both seasonal and branded. Look forward to seeing everyone. Seek me out and say hello."
Bill Copeland is attending Clay Gordon's event2009 Summer Fancy Food Show at Jacob K Javits Convention Center
June 28, 2009 at 10pm to June 30, 2009 at 5pm
I've heard from a number of ChocolateLifers that they will be in NYC for the Fancy Food Show this coming weekend.If you are exhibiting, RSVP YES and add a comment to let us know your booth number and what you'll be showing.If you're attending but not exhibiting, please also RSVP YES and don't forget to add a comment - if enough people are coming I'll try to arrange a meeting.OH! And don't forget, there is still room in the Sunday night tasting for Bethany Thouin/The Cocoa Tree at the Mast…See More
Profile Information
- Dark, Milk, White?
- Dark
- Most memorable chocolate experience:
- Dining at a restaurant in Brugge, that incorporated chocolate into their main dishes...unbelievable!
- My favorite chocolate is:
- Dark 64% - Belgium
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