"FYI for those playing trivia pursuit: 'truffle' derives from the Latin word tuber, meaning "swelling" or "lump."
There is nothing sweeter than the innocence and quick-smarts of a child: I was making…"
"When I first started making truffles, I was doing the roll by hand method. Now when I have to make 1000 truffles per batch, I find the molds are a better commercial approach. They do look awfully close to bonbons. I even thought about changing the…"
"Being Dutch , the truffle is divided into two categories: ganache ( chocoladetruffels) and fresh cream ( slagroomtruffels) . There are recipe variations on these basic types.
The ball shaped globe I see elsewhere are not so prevalent in the…"
"If you want to know something about chocolate go to the source! Thank you Clay. I will be forwarding this information along with the information from the International Chocolate Contest to the operator of the show and competition I…"
Meeting the sales rep for Endangered Species Chocolate in New York at NASFT. Then seeing the expression on his face when he realized that I made the chocolates that he buys for himself at a local shop, in Colorado.
My favorite chocolate is:
Dark or Dark or Dark
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