"Wine.
I used to work for a truffle master and one of the things we would do was go to wine tastings and show people how our truffles worked worked with wine. We found that most white and some milk went well with various types types of white wine.…"
Bridget F Trice replied to Ramon Recalde's discussion The perfect paring: Chocolate with _____? in the group The Science of Chocolate
Bridget F Trice joined Clay Gordon's group
Bridget F Trice joined Clay Gordon's groupFollow Clay on:
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