We do mainly molded bonbons but are looking to produce more enrobed. How has your Hilliard been for service? any problems. ALso how easy is it to break down and switch couvetures, really? We have not entertained the idea of a small scale…"
"Hello Mr. C,
I, too am looking for additional varieties of beans for our Bean2Bar production. Might you have any beans stateside and a steady stream coming into the US that you would be able to supply us with?
"Jeff, I'm still trying to order, and still getting this message when I enter my CC info at checkout.
"This API call cannot be made with a publishable API key. Please use a secret API key. You can find a list of your API keys at…"
"Hi Jeff, tried t o order a few pods from your site, I see it has changed recently. Tried 3 different cards, and keep getting the same error msg.
I tried using you contact page as well and it keeps telling me to enter a valid e-mail address.
This is the group where ChocolateLife members can A) Advertise USED equipment for sale to other ChocolateLife members. B) Let other ChocolateLife members know that they are looking for equipment (new or used).See More
"Hi Erin, I am also interested in sourcing beans, would you be willing to share background, varietal and source information. We are in the experimental stages, and are looking for smaller quantities 10 to 20 kilos.
E-mail me when you get a…"
Are you looking to start a chocolate business? Want to talk to others who've been there or done that - or have you been there and done it and want to share with others? This is the place to discuss it.See More