"My ChocolateBanquet.com spreadsheet of flavors combined (purchased, made, tasted) with chocolate, now tops 300. In the hands of a true artist, almost anything can work -- even smoked salmon or anchovies (Modern Dwellers Choc. Lounge, in Anchorage…"
Discover Chocolate and Live La Vida Cocoa!
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Corinne C. DeBra
- Female
- Palo Alto, CA
- United States
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- Dark, Milk, White?
- Dark
- Most memorable chocolate experience:
- Eating a different chocolate every day for the past 1,000+ days.
I've enjoyed sampling chocolate items while traveling, including a small dog-shaped "black" chocolate in China, and cocao pod fruit in Costa Rica. Chocolate-covered grubs were not my favorites. I'm creating a chocolate "spin the wheel" to pick a random companion flavor to mix w/ dark chocolate, from a list of a few thousand choices; I'll put this on my blog.
- My favorite chocolate is:
- Too many to choose just one. They're listed on my blog (chocolatebanquet.blogspot.com)
Comment Wall (6 comments)
- At 5:02pm on September 13, 2009,
Dominica Schaaf said… - Hello there! I heard that you are the best chocolate blogger on the net! I would love nothing more if you checked out my chocolate company- www.lovebirdchocolates.com and let me know your thoughts!
Warm Regards,
Dominica Schaaf
- At 6:26pm on May 27, 2009,
Sarah Gross said… - Hi Corrine,
Gnosis is based out of NY, we have no pemanent CA staff. Sounds like an awesome event though!
- At 4:21pm on May 27, 2009,
Stephanie Rush said… - Corinne, thank you. I would like to attend. However, I will be out of town that weekend. Maybe next time....
Stephanie
- At 5:25am on May 20, 2009,
Luis Dinos Moro said… - Hi Corinne nice to meet you.
Luis
- At 9:44pm on April 20, 2009, Sarah Gross said…
- Hi Corinne,
There definitely are some amazing dairy-free chocolates out there.They let the cocoa shine with few distractions. I am working on a website to showcase all the wrappers and my take on their tastes, appearance, etc. But my current fave is Mast Chocolate in Fleur de Sel 81% (though I haven't had anything from Mast that wasn't amazing). Michel Cluzel Los Ancones is another recent favorite. And Schardden Berger's 99% is a go-to for an everyday fix. :)
- At 7:32pm on April 17, 2009, Sarah Gross said…
- Wow 842+ days without respite? I have been trying new dairy-less chocolates for a year and a half, but I def take days off when I find myself wanting chocolate for every meal!
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