Making chocolate chip cookies in Brazil. Back then, there were no chocolate chips in the market, so I was chopping from a big block of Nestle's semisweet chocolate - the "good" chocolate available at the time - when I cut myself really badly. Ended up in an emergency room, with 5 stitches. Definitely memorable!
My favorite chocolate is:
Hard to stick to one... Scharffen Berger, Blanxart Organic, Taza's raw...
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