The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

David
  • Male
  • Los Angeles, CA
  • United States
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Olivier L replied to David's discussion Career Change in the group Startup Central
"Hi David, I used to work for a large multinational for years and last year I decided to invest myself fully in the passion I have for chocolate. Our situations are probably different but what I'd recommend if you haven't done it yet is to…"
Jan 25, 2013
Brian Begun replied to David's discussion Career Change in the group Startup Central
"Esther,       please see my post below about "Cottage Laws" http://www.thechocolatelife.com/forum/topics/cottage-law-now-available-again-in-california Each state is different.  You will have to check with…"
Jan 25, 2013
Esther L. Greenberger replied to David's discussion Career Change in the group Startup Central
"David, what's a "Cottage Law?" Does this law apply only to LA? I live in Cleveland. Esther"
Jan 25, 2013
David was featured
Jan 25, 2013
Brian Begun replied to David's discussion Career Change in the group Startup Central
"Hi David,              I currently work as a digital artist in the entertainment business. I've been at it for almost 20 years.  I'm in the early stages of building my own…"
Jan 25, 2013
David updated their profile
Jan 25, 2013
David added a discussion to the group Startup Central
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Career Change

Has anyone here moved from the corporate world to the chocolate cafe world?  I've been thinking about it for the last few years, especially after spending time in Brussels.  I would also like to connect with chocolatiers in the area as well who share an interest in creating something I believe is needed here (bean to bar) and coffee (bean to cup) in the Los Angeles area.  Any suggestions on making the move that doesn't require a therapist would be greatly appreciated. ;-)See More
Jan 25, 2013
David joined Clay Gordon's group
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Startup Central

Are you looking to start a chocolate business? Want to talk to others who've been there or done that - or have you been there and done it and want to share with others? This is the place to discuss it.See More
Jan 25, 2013
David is now a member of The Chocolate Life
Jan 24, 2013

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
Cafe in Brussels that provided its patrons chocolate in melted and solid form allowing one to bite into it or stir it into coffee, milk or pour over a biscuit. Either way, it was all quite delicious.
My favorite chocolate is:
Impossible for me to answer though I prefer chocolate above 80% cocoa.

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