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Evan Langendorf
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Evan Langendorf's Discussions

Emerging Chocolatier with questions.

Started this discussion. Last reply by Brad Churchill May 20, 2013. 12 Replies

Hello everyone! First of all I would like to give thanks to all who contribute to such a wonderful site, the information has been hugely helpful for me so far. I have a few questions that havent been…Continue

 

Evan Langendorf's Page

Latest Activity

Clay Gordon replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"Ruth - Thanks for the reference materials. It is a little confusing because chocolate is not technically an emulsion but a suspension or dispersion so while lecithin in an emulsifier does it act as an emulsifier when it's not used in an…"
May 20, 2013
Ruth Atkinson Kendrick replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
May 20, 2013
Evan Langendorf replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"Dude im not sure why you are so sensitive and harsh but im sure it would be much appreciated by many if you took a little more time to love and be humbled in this life. Your words would go much farther into peoples awareness and your help be…"
May 20, 2013
Brad Churchill replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"Evan; Lecithin doesn't bind with water.  In the case of chocolate it's not an emulsifier (something I have already written about in another post, so here I go again repeating myself needlessly because you choose note to…"
May 20, 2013
Evan Langendorf replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"Thank you very much Clay. This is what I was hoping to hear from a forum. I have spent many hours on forums and although it is wise to link people to already worked information it is also wise to just help someone out who has multiple/slightly…"
May 19, 2013
Brad Churchill replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"Clay; Your first paragraph implies that I failed to credit the content of this site. That's not true.  I credited this site equally.  by referring to ".....THIS AND Chocolate Alchemy's site."   Cheers. Brad"
May 19, 2013
Clay Gordon replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"While Brad is right that many if not all of your questions will be answered on Chocolate Alchemy as the owner of this site I like to think that members of TheChocolateLife so have something to add that could be unique. Question Set 1) If you…"
May 19, 2013
ramya replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"seconded Brad."
May 18, 2013
ramya liked Evan Langendorf's discussion Emerging Chocolatier with questions.
May 18, 2013
Brad Churchill replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"Deadendish....   Ok... to avoid posting repetitive answers, my suggestion would be to read the many many many contributions on this and Chocolate Alchemy's site.  They will answer all of your questions, and eliminate the need for…"
May 17, 2013
Evan Langendorf replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"Thanks for your insight. I may be early in my development and some of the questions might not have validity in their thinking, however some do and to say "do more research" is somewhat deadendish in its support. I am doing more…"
May 17, 2013
Brad Churchill replied to Evan Langendorf's discussion Emerging Chocolatier with questions.
"Evan; This will probably be the most valuable feedback anyone can provide you, given the nature and context of your questions: "Do a LOT more research before starting your business.  You know absolutely nothing about…"
May 17, 2013
Evan Langendorf posted a discussion

Emerging Chocolatier with questions.

Hello everyone! First of all I would like to give thanks to all who contribute to such a wonderful site, the information has been hugely helpful for me so far. I have a few questions that havent been exactly covered or at least I havent found them. Here we go!So I am now undertaking the wonderful journey of chocolate. I have aspirations to go all the way to bean to bar production, go down south and find my favorite little farm, have baths in cacao liqueur and eat chocolate every day forever and…See More
May 17, 2013
Evan Langendorf is now a member of The Chocolate Life
May 16, 2013

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
Getting everyone at work high on chocolate :)
My favorite chocolate is:
Tonic

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