The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Giuseppe Marzagalli
  • Male
  • LUGANO
  • Switzerland
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Latest Activity

Giuseppe Marzagalli left a comment for Gail Marie Barros
"Hi Gail! Great, hoping to hear from You pretty soon giuseppe"
Oct 2, 2010
Gail Marie Barros left a comment for Giuseppe Marzagalli
"HI Giuseppe: WEll, that IS interesting. Giuseppe, I am way too new to go there yet, but I will for sure think about it. My husband and I may be moving to Mexico and that would be a product that would be much in demand. Sweet regards, Gail Marie"
Oct 2, 2010
Giuseppe Marzagalli left a comment for Gail Marie Barros
"Hi Gail! Are You willing to deal in your Country with a superb line of Swiss Probiotic Chocolate? Please let me know giuseppe gmarzagalli@hotmail.com Switzerland"
Oct 2, 2010
Kirsi Hyytiäinen left a comment for Giuseppe Marzagalli
"Your Probiotic sounds interesting! Would love to hear more and taste."
Nov 21, 2009
Giuseppe Marzagalli left a comment for Kristin McGary
"Hi Kristin, it seems that you are a real expert! Few answers: I produce such Swiss Probiotic Chocolate with one of the most famous artisan in Switzerland using a mix of Probiotic supplied by an italian University.They stay alive but in stand by into…"
Nov 20, 2009
Kristin McGary left a comment for Giuseppe Marzagalli
"Hi Giuseppe, I'd love to hear more about your probiotic chocolate. I have been working with soil based organisms and other pro and prebiotics in chocolate and am curious what probiotics you are using, where do them come from, are they…"
Nov 20, 2009
Giuseppe Marzagalli left a comment for Leslie Anderson
"Where did you ordered sugar almonds?"
Nov 18, 2009
Giuseppe Marzagalli left a comment for riccardo grazioli
"Would you like to taste superb Madagascar Probiotic Swiss Chocolate? Let me know Giuseppe"
Nov 18, 2009
Giuseppe Marzagalli commented on Clay Gordon's group Startup Central
"Who wants to start up a great business setting up a new Corner of superb Probiotic Swiss Chocolate? Taste & Health! Let me know Giuseppe"
Nov 18, 2009
Giuseppe Marzagalli joined Clay Gordon's group
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Startup Central

Are you looking to start a chocolate business? Want to talk to others who've been there or done that - or have you been there and done it and want to share with others? This is the place to discuss it.See More
Nov 18, 2009
Clay Gordon left a comment for Giuseppe Marzagalli
"Giuseppe: Welcome to TheChocolateLife. :: Clay"
Nov 18, 2009
Giuseppe Marzagalli is now a member of The Chocolate Life
Nov 18, 2009

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
The presentation at Eurochocolate '09 in Lugano of the new line of Probiotic Chocolate
My favorite chocolate is:
my Probiotic Chocolate

Comment Wall (4 comments)

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At 12:17pm on October 2, 2010, Gail Marie Barros said…
HI Giuseppe: WEll, that IS interesting. Giuseppe, I am way too new to go there yet, but I will for sure think about it. My husband and I may be moving to Mexico and that would be a product that would be much in demand.

Sweet regards, Gail Marie
At 9:42pm on November 21, 2009, Kirsi Hyytiäinen said…
Your Probiotic sounds interesting! Would love to hear more and taste.
At 12:20pm on November 20, 2009, Kristin McGary said…
Hi Giuseppe,
I'd love to hear more about your probiotic chocolate. I have been working with soil based organisms and other pro and prebiotics in chocolate and am curious what probiotics you are using, where do them come from, are they fermented, how they make it through the digestive system in tact to plant themselves in the colon, are you working with peyers patch for the small intestine, is there sugar in your chocolate, what do you add to the probiotics (if anything, for them to eat while inside of you, on their journey) etc etc. I'm a holistic heath care practitioner and am always looking for great, well researched products to share.
Blessings,
At 11:46am on November 18, 2009, Clay Gordon said…
Giuseppe:

Welcome to TheChocolateLife.

:: Clay
 
 
 

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