"hi hanna we met at the taste of melbourne show do you remember me ? "
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Hanna Frederick
- Female
- Collingwood, Victoria
- Australia
- Blog Posts
- Discussions (4)
- Events
- Groups (3)
- Photos (4)
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Hanna Frederick's Groups
Hanna Frederick's Page
Latest Activity
Hanna Frederick replied to Stu Jordan's discussion Savour Chocolate School in Melbourne"The best school, I have ever done!"
Hanna Frederick replied to Mim's discussion Any ideas on good priced chocolate packaging in our area? in the group Chocolate Down Under"Hi Mim, please email me through my website, www.mamorchocolates. com. The box supplier with the clear top is Clearview Packaging, New Zealand.
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Hanna Frederick replied to Mim's discussion Any ideas on good priced chocolate packaging in our area? in the group Chocolate Down Under"Hi Mim, I source my boxes from abroad. Perhaps getting one big shipment at once as a "co-up", and lowering the shipping vost together taht way is a solution. My boxes are cardboard and come with the setrough palstic top, plyus golden choc…"
Hanna Frederick left a comment for Carrie Feuer"Hi Carrie, I have lived 10 years in NZ, than moved more than a year ago to Melbourne, Australia with my chocolate company. You can say I have a recent NZ chocolate experience. NZ is more behind Australia in chocolates, so there is room, But…"
Hanna Frederick replied to Clay Gordon's discussion Weird Flavors and Inclusions in Chocolate"I might be late to reply, but I have made in the past 3 years beer stout, smoked NZ venison salami (something for non-pork eaters) and deer velvet chocolates. Only the salami has a strong taste. half of tasters spit it out, 1/3rd loved it -…"
Hanna Frederick replied to Stacy Hankinson's discussion FOR SALE – 02/08/2011 - Fabulous Gourmet or Gift Boxes in the group Classifieds - For Sale or Wanted"Hi Stacy, not clear about the size: 10x6-1/8x1-1/2", is it 10 inches and 6th etc? I am interested to try 18 - can you post them to Australia? Thanks, Hanna"
Hanna Frederick joined Clay Gordon's group
Classifieds - For Sale or Wanted
This is the group where ChocolateLife members can A) Advertise USED equipment for sale to other ChocolateLife members.B) Let other ChocolateLife members know that they are looking for equipment (new or used).See More
Hanna Frederick replied to Michelle-Jo Garfield's discussion Packaging in the group Chocolate Down Under"Sorry, I am a bit late to answer. The company I have been working with is called Clearview Packaging in Auckland - http://clearviewpkg.co.nz/mainframeset.html . Since I have moved to Melbourne last year and restarting my business, I find that the…"
Hanna Frederick replied to Michelle-Jo Garfield's discussion Packaging in the group Chocolate Down Under"I am new in AU, and still bring in boxes from NZ or the US. Have a similar question, like you. So far the packaging companies offer Chinese sources, and I would need to buy at least 1000..."
Hanna Frederick replied to Clay Gordon's discussion How Are You Making These Holidays Special with Chocolate?"Hi Clay. Christmas Down Under is just an opposite of your climate. As a Hungarian -born, who lived even in Cleveland, OH (!) I have a hard time to fight against heat. So I am making "mini-magnum" type little truffles, coming from the…"
Hanna Frederick replied to Clay Gordon's discussion Ocean Freight to/from Australia - Opportunities in the group Chocolate Down Under"Hi Clay, I have a need not directly to cocoa beans. But it relates to my chocolate shop. I would like to find some "room" in a container from Hungary to Australia. I have family porcelain and Persian carpet my mother made 70 years ago to…"
Profile Information
- Dark, Milk, White?
- Dark
- Most memorable chocolate experience:
- Giving an interview on chocolates and flirt while sitting in a bathtub with my selfmade chocolates and champagne on a valentine day national TV show
- My favorite chocolate is:
- cherry liquor truffles
Hanna Frederick's Photos
Comment Wall (3 comments)
- At 7:45am on March 9, 2012,
Laura Marion said… hi hanna we met at the taste of melbourne show do you remember me ?
- At 10:07pm on October 17, 2010,
Robert Frederick Rankin said… - Thanks Hanna. I'll try the ganache too and see how it goes just dipping it into the chocolate. Looks easy when you read about it! I'll let you know how it goes in a couple of weeks hopefully - Bob Rankin
- At 9:23pm on October 17, 2010, Robert Frederick Rankin said…
- Hi Hanna. I'm a mature age too -almost 85 but still keen to try sxomething new, Expecting my Santha to arrive from India next week and have been roasting beans and expelling cocoa butter for a couple of months waiting to get into production. I've also built up a good stock of passionfruit liqueur for filling. I was going to follow recipe instructions in Peter Greweling's wonderful book "Chocolate & Confectionary". I've been making tropical fruit wines & liqueurs for years. (plus my own home brew). Any hints you can give me would be very welcome. I've already had some great help from fellow member Tom Avery in Adelaide. All the best - Bob Rankin
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