"Hi Anjanette,
How much are you asking for it? Do you have a photo?
Many thanks,
Jacqueline"
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Jacqueline Jacek
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Foil wrapping machine/solution for bars
Started this discussion. Last reply by Jacqueline Jacek Apr 22, 2012. 16 Replies 0 Likes
Hi everyone,I am just wondering if anyone has a good automated solution for wrapping chocolate bars in paperbacked foil? We are currently hand wrapping (2,000+ per month), and it is time to invest…Continue
Jacqueline Jacek's Page
Latest Activity
Jacqueline Jacek replied to Anjanette Moyer's discussion Hilliards Chocolate Temperer - Analog in the group Classifieds - For Sale or Wanted
Jacqueline Jacek replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Thanks Jim... I will be sending you a note as well for a quote."
Jim Greenberg replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"We sell a small table-top foil wrapper for flat bottomed solid goods with very inexpensive tooling.
Please contact me jim@unionmachinery.com for a quote."
Andy Ciordia replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"I really wish there were some middle ground to foiling machines. We don't do bars but we do 2 to 3k small solids per month and they really get annoying and sore to wrap month after month. The solutions however are big, noisy, and expensive.…"
Neal Brown replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Jacqueline,
Thanks You!
This web site is the best.
Neal
"
Jacqueline Jacek replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Hi Neal-
I am currently buying it from Glerup Revere. If anyone knows of any other suppliers- please keep me in the loop as well.
Cheers,
Jacqueline
JACEK Chocolate Couture
"
Neal Brown replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Hi Jacqueline,
I do not have a machine solution for you but yoou may have a solution for me.
What is a good source for the paper backed foil?
Thanks,
Neal Brown
Mojo Chocolates"
Ernesto Bugarin Pantua Jr. replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Hi Clay,
Thanks for your vigilance. Your chocolife pages really is a big help to us in understanding the industry and thus increasing our passion for it.
More power!
Ernesto
"
Jim Greenberg replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"We are always here to help. After 100 years in the business, we have come to find great satisfaction in helping companies start up, grow and prosper.
Brad, always a pleasure to have such nice feedback.
Jim"
Jacqueline Jacek replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Thank you all for this great info!! This is very helpful...
Cheers,
Jacqueline"
Brad Churchill replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Jim;
I went back and re-read my initial post, and would like to make a clarification. My last sentence could be interpreted that your prices are high. I would like to, for the record here comment that the prices you and John have…"
Jim Greenberg replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Understood -
Jim"
Clay Gordon replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Jim -
Just responding to the "Call me anytime to chat" in your reply. There's a lot of stuff that starts out as public conversations that gets taken private so only one person benefits. Responding publicly means that more people can…"
Jim Greenberg replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"I did not realize it was private - not intended to be so, Clay.
Thanks,
Jim"
Clay Gordon replied to Jacqueline Jacek's discussion Foil wrapping machine/solution for bars"Jim:
A general discussion on ROI issues surrounding equipment - that all members can read - would be valuable to all members rather than taking every conversation private."
Profile Information
- Dark, Milk, White?
- Dark
- Most memorable chocolate experience:
- Eating sensational truffles at Schoc in Greytown New Zealand
- My favorite chocolate is:
- Valrhona - Manjari
Jacqueline Jacek's Photos
Comment Wall (1 comment)
- At 12:31pm on September 15, 2011,
Cyrus Shaoul said… Thanks, Jacqueline. Hope to blog with you while we are out there!
-Cyrus
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