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with easter now long past and mothers day out the door I am appalled that i still am making those gory assed bunnies; but we are....demand is high....
but right now its all about selling the fresh strawberries off of our farm in the retail store....
Marroquin is a great company. BUT...you have to buy a pallet. 2000lbs of corn syrup is a lot of corn syrup.
Not to belabor the point that my krewe and I might have issues....
"Mommy Dearest Caramels"
Hand formed caramels in the shape of coat hangers....joan crawford would have us for lunch if she were still alive....
I like your style.........
they are cool....
shall we do the sacrificial lambs next?
why thank you sir....
I really cant believe how well these dumb things are selling....
I sent you one for A.........
ok.....its getting sicker.....by the minute.....these sold today....to a nurse..........
Profile Information
- Dark, Milk, White?
- Dark
- Most memorable chocolate experience:
- My last one
- My favorite chocolate is:
- Smokey Blue Truffle
Jeff's Photos
Comment Wall (4 comments)
- At 2:33pm on October 3, 2008,
Jay Olins said… - I may have asked in the past, but do you do plain dark bars? Or just truffles/bonbons?
- At 10:06pm on March 20, 2008,
Chocoflyer said… - Welcome Jeff- its so cool to have another Oregonian in the house! And LillieBelle truly represents the BEST of Oregon choc, really incredible flavors and love the berries and toffee and caramels you do. Happy to see you're expanding and growing, keep up the amazing choc- look for my review of the Oregon Choc Fest coming soon w/ pics!
- At 6:09pm on March 19, 2008, Jeff said…
- hey clay...
actually i am beginning a wonderful relationship with Southern Oregon Brewery. They are a new start up brewery here that makes excellent brews. Thy are going to part of our "Grand Opening" week of events in April. The brewmaster, Anders, has an "Old Humbug" ale that has just a hint of star anise in it and paired with my cayenne caramel it turned the whole experience into something akin to a great indian meal.....
we are going to be making a "Stout Truffle' on a limited basis here at the store as well.....
- At 11:06am on March 19, 2008,
Clay Gordon said… - Jeff:
Welcome to The Chocolate Life! How are things in Central Point Oregon these days? I know you do work with Rogue River Creamery (the Smokey Blue) - any plans to work with Rogue River Brewery?
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COCOA BEANS at GREAT PRICES.
More than a dozen varieties of cocoa beans from Venezuela, Ecuador, Madagascar, and more. Organic selections, too.
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