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Dark, Milk, White?
Most memorable chocolate experience:
My first homemade chocolate soufflé, made with Valrhona 72% dark chocolate, with chocolate ganache poured over it. Chocogasm.
My favorite chocolate is:
X Power Squares... tasty and healthy.

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At 8:45am on April 7, 2008, Clay Gordon said…

Welcome to The Chocolate Life. One of my favorite memories like this (i.e., pouring chocolate ganache over a dessert) is/was a restaurant in New York City called Supper. They had a hazelnut panna cotta on the dessert menu and after serving it a server would come by with a pot of warm chocolate ganache and start pouring it over the panna cotta asking, "Say When."

:: Clay
At 5:16pm on April 6, 2008, Chocoflyer said…
Hi Jeff- welcome- your souffle sounds VERY special- was it from a cook book recipe? Im sure I would ruin X power squares where do u get those? whats the flavors?

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