"I too have been working with all of your questions. I have been working out of my first shop/kitchen for about a year now and am ready to open my first store-front in three months. The questions you are asking are the same as I am. …"
Kristen, Congratulations on your store! we are trying to open in time ourselves, I'm also looking for an another good source of chocolate. How does the one you mentioned taste?
Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa
Paper.li :: @DiscoverChoc
© 2013 Created by Clay Gordon.