The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Lee McCoy's Page

Latest Activity

Lee McCoy joined Clay Gordon's group
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Startup Central

Are you looking to start a chocolate business? Want to talk to others who've been there or done that - or have you been there and done it and want to share with others? This is the place to discuss it.See More
Jun 3, 2012
Lee McCoy joined Clay Gordon's group
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International Chocolate Awards

The International Chocolate Awards  highlights excellence in fine chocolate to consumers by awarding prizes for plain/origin bars, flavoured bars, filled chocolates (bonbons, pralines, ganaches) and spreads in national and regional rounds, culminating in our yearly World Final.Competitions are held in an expanding range of countries and World regions, including Scandinavia, Italy, European Semi-final, Canada, Germany/Austria/Switzerland and in the USA for the Americas.The Awards are overseen by…See More
Jun 3, 2012
Michelle Morgan and Lee McCoy are now friends
May 18, 2011
Lee McCoy commented on Vercruysse Geert's photo
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Pralus Chuao 75% Dark Chocolate Bar

"I just absolutely loved this one. Did you get the burned edges of chocolate brownies?"
Jan 4, 2011
Lee McCoy joined Clay Gordon's group
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The Science of Chocolate

Are you interested in all the nitty gritty details of cacao and chocolate - genetics, geopolitics, agronomy, taxonomy, and the like? Then this is the group to join to take a deep dive into chocolate.
Dec 16, 2010
Lee McCoy joined Clay Gordon's group
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Hawaii Cacao

Information on cacao and chocolate in Hawaii and about the Hawaii State-wide -Cacao Variety Trial in 2010. Co-moderated by ChocolateLife member Skip Bittenbender of the University of Hawaii.Group badge photo by ChocolateLife member Koa Kahili.See More
Dec 16, 2010
Lee McCoy posted photos
Dec 16, 2010
ALAN J RAYMOND left a comment for Lee McCoy
"Hi Lee, just viewed your page, looks good. Hows the chocolate scene over in GB. I used to live down in London and loved it. I'm a pastry chef here in Ireland and I'm practising my chocolate skills to become a fulltime chocolatier.…"
Nov 1, 2010
Lee McCoy left a comment for Jacob Royer
"Hi Jacob, Sorry for not getting back to you sooner. I didn't see the "waiting" friends button. If its not too late, feel free to use any pics you like! Lee"
Oct 28, 2010
Lee McCoy is now friends with Catherine Failor, Jacob Royer and Piotr Krzciuk
Oct 28, 2010
Lee McCoy is attending Warren Laine-Naida's event
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London Chocolate Week at London UK

October 11, 2010 to October 17, 2010
Chocolate Week is a time of pure indulgence involving the country's best chocolatiers and chocolate shops holding events all over the UK.
Oct 10, 2010
Lee McCoy replied to Matt Caputo's discussion Pralus Chuao - a stylistic discussion
"I've just reviewed it and its quite possibly the best I've ever had. I love those "burned" crispy edges. A wonderful bar!"
Sep 28, 2010
Lee McCoy posted photos
Sep 28, 2010
Lee McCoy replied to Catherine Failor's discussion I ‘d love your comments and feedback on Chocolate Mold designs
"I love them too. As Andre comments - the air bubbles may be an issue, but if people are using more rustic processes then it may actually add to the experience."
Sep 23, 2010
Lee McCoy posted photos
Sep 23, 2010
Lee McCoy posted photos
Sep 22, 2010

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
Trying out the truffles from Cocoamountain.co.uk
My favorite chocolate is:
Valrhona Dark 66%

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At 5:42pm on November 1, 2010, ALAN J RAYMOND said…
Hi Lee, just viewed your page, looks good.
Hows the chocolate scene over in GB. I used to live down in London and loved it. I'm a pastry chef here in Ireland and I'm practising my chocolate skills to become a fulltime chocolatier. I've allways been passionate about chocolate and the times right now to live my dream. I hope to start selling my creations online and at craft markets.
Have you trained as a chocolatier ?? I'm taking a few 2 day courses next year with Barry Callebaut over in Banbury.
 
 
 

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