"Hi Nick,
I came across your introduction on "Startup Central". Are you still in the process of opening a bean to bar business in China? Because I have a supplier from Hong Kong who owns a cocoa farm in a rural island of…"
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Rodney Nikkels replied to Nick Styles's discussion The bean cleaning process in the group Startup Central"The harmfull bacteria are "killed" during the roasting phase, as far as I know.
Best
Rodney Nikkels"
Nick Styles added a discussion to the group Startup Central
The bean cleaning process
Hello,I'm a 'Newbie' here and I've found the information on the Chocolate Life extremely helpful. What I'm a bit confused about is the cleaning process before roasting the beans. I understand the beans should be sorted and the rubbish/metal fragments if any removed and broken or disfiguered beans removed, but the process of killing the harmful bacteria on the beans is still a bit confusing.I have read on here about a company washing the beans in hydrogen peroxide which I definitely don't want…See More
Nick Styles commented on Clay Gordon's group Startup Central"Hi everyone, my name is Nick and I'm looking at starting a small bean to bar business in China for local consumption. This site is extremely useful and the information from all the members has answered many questions I had."
Nick Styles joined Clay Gordon's groupStartup Central
Are you looking to start a chocolate business? Want to talk to others who've been there or done that - or have you been there and done it and want to share with others? This is the place to discuss it.
Profile Information
- Dark, Milk, White?
- Milk
- Most memorable chocolate experience:
- My first taste of Chinese chocolate- it was really bad.
- My favorite chocolate is:
- I'm not sure yet.
Comment Wall (1 comment)
- At 4:35pm on November 19, 2012,
Klarista Chen said… Hi Nick,
I came across your introduction on "Startup Central". Are you still in the process of opening a bean to bar business in China? Because I have a supplier from Hong Kong who owns a cocoa farm in a rural island of Indonesia.
Feel free to contact janet.cheng28@gmail.com
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