Information on cacao and chocolate in Hawaii and about the Hawaii State-wide -Cacao Variety Trial in 2010. Co-moderated by ChocolateLife member Skip Bittenbender of the University of Hawaii.Group badge photo by ChocolateLife member Koa Kahili.See More
This group is for ChocolateLife members making, or who are interested in making, chocolate from the bean."Home Brew" means you haven't gone out and spent millions-you're mixing and matching (and making) what it takes to make it work.See More
Took your online class last year, and briefly met you at the Fancy Food Show. When you get a chance, view my website, I'd love to hear any comments! See you at the next Fancy Food Show, unless youre in town for the SFchocolate Salon.....
I was one of your students just last year. I can't thank you enough for all of your help!
We opened our shop December 3rd of last year in Franklin, TN. I have been waiting to contact you until our website is fully operational but seeing you here I had to say hello. We do have a preliminary site that will continue growing over the next several months: