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"Hi Paul! I hope you guys have got some sales out of all the peeps that have hit my blog looking for airbrushing tips. I always send them your way and have seen over 150 people click your links on my postings."
Paul E replied to Hilmir Kolbeins's discussion working with airbrushing with chocolate"Warm colored cocoa butter in microwave for 10 second intervals for 1-1/2 to 2 minutes. Alternatively a warming cabinet or heat lamp will suffice. Shake well. Warm airbrush with hair drier. Spray or decorate. Double action airbrush is good for detail…"
Paul E replied to Brad Churchill's discussion Help me bling my bonbons!"www.chefrubber.com
http://shopchefrubber.com/home.php?cat=1127
702-614-9350"
Susie Norris left a comment for Paul E"Thanks Paul! CHOCOLATE BLISS ISBN #: 978-1-58761-347-0 and Random House sales can hook you up with a wholesale account: Phone: 800-726-0600. Cheers!"
Paul E left a comment for Susie Norris"please send us isbn or price quote for books and we will sell on our site and store!
kind regards and thank you so much!
Paul"
Paul E replied to Brendan's discussion Chocolate Technique: What would you like to learn more about?"Paul here. Chef Rubber.
Chef Rubber get many requests on 'how to....' The item we find interesting is the lack of understanding of the different types of 'levels' of equipment used for different techniques. as an example, One…"
Profile Information
- Dark, Milk, White?
- Dark, Milk, White
- Most memorable chocolate experience:
- Switzerland
- My favorite chocolate is:
- ALL! Hello!!!!!
Comment Wall (2 comments)
- At 2:32am on October 13, 2010,
Sarah Scott said…
- Hi Paul! I hope you guys have got some sales out of all the peeps that have hit my blog looking for airbrushing tips. I always send them your way and have seen over 150 people click your links on my postings.
- At 1:51pm on October 13, 2009, Susie Norris said…
- Thanks Paul! CHOCOLATE BLISS ISBN #: 978-1-58761-347-0 and Random House sales can hook you up with a wholesale account: Phone: 800-726-0600. Cheers!
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